Pan-fried tempeh cutlets with a tender inside and crisp crust, topped with sun-dried tomato mayo and arugula or your favorite toppings. Lunch box favorite!
An easy veggie burger with bold Mediterranean flavor; sun-dried tomatoes, spinach, and rosemary are held together with whole-grain millet and topped with a Kalamata tapenade.
Balsamic-glazed yellow squash and onions are broiled till golden, topped with roasted peppers, lettuce, and hummus then wrapped up or sandwiched between whole-grain toast..totally delish!